We were exceptionally lucky to have acquired a fresh Muscat Cask from an acclaimedwinemaker (and his creative kids) which we filled with 6 year old Peated Whisky. A further 2years maturation in the French Oak has produced a delightful sweet, salty and peated Single

Malt Whisky ready for your enjoyment.The sweetness of the Muscat is balanced with the rich, earthy and delightfully smoky elementsof Bakery Hill peated whisky. This whisky perfectly encapsulates the seemingly magical processof transformation taking place over time in the quiet and peaceful darkness of a special and veryloved oak barrel.

Tasting Notes:
Nose: Rich Coconut, Caramel, Three Dimensional Fruit Salad, Hint of Sweet Smoke, Touch of
Mint
Palate: Burst of summer fruit, Sweet, Salt Water, Creamy Pavlova, Rich Marmalade, Campfire
Cooking
Finish: Lingering sweet saltiness, mouth coating richness, long decadent finish