Crafted through the meticulous maceration of Roquefort from the Caves Baragnaudes, this remarkable liqueur is delicately sweetened, resulting in a libation imbued with intense aromas. Its flavour profile echoes the bold, robust essence and salty undertones of the iconic French cheese, all perfectly harmonised within this captivating liqueur.

It’s a culinary ally, adding a sweet, Roquefort-flavoured touch to meat dishes, chicory, walnut salads, and fruity dessertsideal as an aperitif, pre or post-dinner and, of course, creating cocktails.

Contains milk